Greek Salad April 18, 2022 No Comments Ingredients 3 quartered tomatoes Fresh oregano 2 Tbsp capers (with 3 Tbsp of the liquid) 1 Tbsp sliced pickled peppers (with 1 Tbsp of the Read More »
Mahi Mahi with Cauliflower April 18, 2022 No Comments Ingredients 4 6-ounce skinless mahi mahi fillets (about ¾ inch thick) Kosher salt and freshly ground black pepper 4 Tbsp unsalted butter ½ head cauliflower, Read More »
Broiled Salmon with Herb Mustard Glaze April 11, 2022 No Comments Ingredients Six 6-8 ounce salmon fillets 2 garlic cloves ¾ teaspoon finely chopped fresh rosemary leaves ¾ teaspoon finely chopped fresh thyme leaves 1 Tbsp Read More »
Sweet Potato Bacon Soup April 11, 2022 No Comments Ingredients 4 medium sweet potatoes, chopped 8 cups chicken broth 8 slices bacon, cooked 4 14-ounce cans artichoke hearts, drained 2 cloves garlic, minced ½ Read More »
Beef Kabobs with Chimichurri Sauce April 4, 2022 No Comments Ingredients 3 ½ – 4 lbs. beef tenderloin (same cut as filet mignon, cut into 1½ inch cubes) 1 cup olive oil 4 Tbsp fresh Read More »
Cauliflower Potato Salad April 4, 2022 No Comments Ingredients 2 heads cauliflower, cut into florets; about 10 cups 2 Tbsp olive oil ½ teaspoon sea salt ¼ teaspoon black pepper 1 ½ cups Read More »